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Roasted Red Pepper Hummus
Nutrition:
Calories:53
Total fat:2 g
Saturated fat: 0 g
Trans fat: 0 g
Monounsaturated fat: 1 g
Cholesterol: 0 mg
Sodium: 126 mg
Total carbohydrate: 7 g
Dietary fiber: 2 g
Total sugars: 1 g
Protein: 2 g
Ingredients:
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2 cups chickpeas
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1 cup roasted red bell pepper, slices, seeded
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2 tablespoons white sesame seeds
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1 tablespoon lemon juice
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1 tablespoon olive oil
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1 1/4 teaspoons cumin
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1 teaspoon onion powder
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1 teaspoon garlic powder
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1 teaspoon kosher salt
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1/4 teaspoon cayenne pepper
Directions:
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In a food processor, process all ingredients until smooth.
Original Recipe: The Mayo Clinic
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